8 Can’t Miss Spots in Washington County, NY

Washington County, NY, has natural beauty, family owned farmland, innovative culinary arts, charming Main Streets and creative artists of various disciplines.
Traverse the abundant wilderness and enjoy farm-based food culture. While taking in its languid, neighborly atmosphere. Want to find my favorite 8 can’t-miss spots in Washington County? Read on!
Off the Beaten Path

Largely rural and off the major roadways, Washington County surprises and delights new visitors! The southern part of the county is nestled northeast of Albany and Troy, east of Saratoga Springs and west of Vermont. Hugging the southern Adirondacks to the west, there are views to the Green Mountains. A day of local exploring is sure to leave you planning a return to this Capital Region pocket of wilderness and culture.

Walk into Twins Thai Food and you’ll be greeted by the aroma of fresh garlic, ginger, lemongrass and coconut. Owned and operated by twin sisters, Siriporn and Sirilak, Twins Thai serves family recipes passed down over generations. The county’s only Thai restaurant is set along Route 29 in Greenwich. Look for a sign featuring two elephants raising their trunks in celebration, and you’ll know you’ve arrived.

Twin Thai began as a roadside food truck located at the juncture of Route 29 and Route 40. After four years of growth, Siriporn and Sirilak moved their business into a building a thousand feet down the road. Their menu boasts an impressive array of fresh curries, nourishing soups and noodle dishes. All meals can be prepared vegetarian for non-meat eaters. Splurge on their mango with sticky rice for dessert. Or stop at The Ice Cream Man, Greenwich’s locally-owned ice cream shop, for its handcrafted flavors to rival Ben & Jerry’s.

Salem Art Works is a non profit arts center and artist community on the grounds of a former Washington County dairy farm. They offer a selection of blacksmithing, ceramics and glass artistry workshops and displays, and you can enjoy an afternoon of leisurely exploring through 119 acre Cary Hill Sculpture Park. The park hosts a rotating collection of works created by regional, national and international artists.

Begin your journey by foot at the center’s base and wind along their trail system. If you’re driving through, take a more direct route and follow the upward earthen road to access the park’s summit. There you’ll find “For Euler” by Mark di Suvero, a sizable tangerine lacquered I-beam sculpture meets decorative tractor tire swing.

From this viewpoint you’ll see New York and Vermont farmland and thick forest. Call the SAW office in advance to arrange for bonfire usage. They supply a generous, stone stacked fire pit. Or walk the quiet woodland trail situated behind you. Above all, SAW is an all season destination. Autumnal colors burst in all their glory in fall. During winter months, go sledding, cross-country skiing and snowshoeing on Cary Hill. Pop into Steininger’s in the village of Salem to sample their delectable selection of handcrafted artisanal chocolate.

At either of Argyle Brewing Company’s two Washington County taprooms, guests are met with a down-home atmosphere. ABC, as it’s referred to by townspeople, features a variety of craft beers produced from locally sourced hops and barley. You’ll find classics brews, such as India Pale Ale and Oatmeal Stout, and local favorites like Rough and Ready No. 2, an Irish style Red whose title nods to Greenwich’s firehouse of days past. The company’s flagship Greenwich brewery and tasting room sits on the eastern edge of Main Street. An outdoor courtyard festooned with lights invites evening socializing. Pastoral views of the Battenkill River are right around the  corner.

In the village of Cambridge, Argyle Brewing Company reclaimed the former train depot as an indoor tasting room, heated beer garden and live performance space. Handsome original pine paneling creates an intimacy suited to their live concerts. The welcoming staff and natural lighting glow with the quiet reprieve of small town life. Both Greenwich and Cambridge locations also feature on-site food trucks to complement one’s imbibing pleasure. Feel like a stroll after your brew? Head down Broad Street to peruse the colorful windows of Battenkill Books.

Nestled within Washington County’s rolling hills is Willard Mountain. This is a treasured winter resource for winter sport novices and experts alike. Dubbed “New York’s coolest little ski area,” locals will nostalgically tell you Willard is where they first learned how to ski. Willard is a homegrown affair. Staff and guests alike are, in large part, seasonal regulars who appreciate the mountain for its unpretentious nature. The concentrated size allows for a relaxed experience. Plus, Willard offers affordable lift tickets, gear rentals and seasons passes.

With sixteen routes of varied difficulty, skiers and snowboarders of all skill levels can find their slope. Additionally, the mountain hosts a four lane tubing park for folks interested in sitting while they slide. Willard’s circular lodge is centered on a fire pit surrounded by lacquered picnic tables. It’s a perfect place to stretch and warm your toes. Treat yourself to a bite from the snack bar or local brew from the Thirst Aid Room. Explore southern Washington County’s vast agricultural landscape on your way home. During the growing season make a stop at Hand Melon Farm, a popular pick-your-own spot and local market.

Situated deep within Washington County farmland, Hicks is New York state’s oldest u-pick orchard. They boast a generous selection of upstate apple varieties, including Cortland, Honeycrisp and Ruby McIntosh to name a few! Hicks is a beloved stop during all four seasons. The company’s wood cabin farm store is gently lit and punctuated with the aroma of cinnamon sugar. Browse the refrigerators for fresh pressed cider and colorful apples. Through a small window at the far end, you’ll find the orchard’s perennial favorite handmade cider donuts, fresh out of the fryer.

Hicks also crafts award-winning hard cider and apple brandy though their sister company, Slyboro Cider House. The rustic tasting room is next to the farm store. On weekends the orchard offers a series of “reserve your own campfire” packages. Visitors indulge in grilled cheese sandwiches, tomato soup and baked apples warmed directly by the fire’s flames. The Hicks’ also prides themselves on their support of fellow local food entrepreneurs. Pick up Whitehall’s Scribner maple syrup or Granville’s Myer honey. Salem’s Battenkill Valley Creamery dairy products are featured in the fridges. After stocking up at Hicks, visit the Pine Grove Diner in Granville for comfort food served in a family friendly atmosphere.

Northern Washington county serves as a southern gateway to the sprawling Adirondack Park. On the eastern side of Lake George you’ll find one of the area’s most renowned and sublime routes – a seven mile trek up Sleeping Beauty. This geological jewel is a choice destination for solo hikers and bands of adventurous friends. Begin your journey by parking at the easily accessible Hog Town Trailhead. If you and your vehicle are up for more adventurous terrain, forge a bumpy mile and a half down to Darcy Clearing.

Once on foot you’ll traverse a series of switchbacks while walking along granite cliffs and boulders. Marvel at the clear quartz and blue calcite in mossy outcroppings. Key your ears to the trail’s birdcalls. Upon reaching the trail’s summit, feast your eyes on its myriad of illustrious local mountains. To your west is Crane Mountain, look to your east for Pico and Killington. The summit outlook also delivers outstanding views of Lake George itself. Wrap your day in the sun with a fresh draft from Battle Hill Brewing Company, Fort Ann’s resident craft brewery.

Argyle Cheese Farmer Store and Bakery operates as part marketplace, part production facility. Stroll through the rows of fully stocked product coolers. Peer into the back room where tall glass windows reveal the company’s employees in action. Argyle Cheese Farmer procures their fresh milk (no artificial hormones used) from Ideal Dairy Farms, a family-owned farm in nearby Hudson Falls.

Argyle Cheese Farmer Store produces a wide selection of aged cheeses. Their cheeses have memorable names like Grace, Glory and Mrs. Robinson. You will also find familiar classics: traditional whole milk yogurt, buttermilk, and herbed cheese curds. Try the yogurt smoothies flavored with ginger pear, raspberry and vanilla chai. Take home one of Argyle Cheese Farmer’s frozen pizza pies, a handcrafted meal with dough made from the company’s whey. For dessert, pick up a homemade cheesecake laced with fresh blueberry or chocolate chips. While visiting Hudson Falls, drop by Vintage Vibe Boutique, a mother-daughter owned vintage clothing store inspiring self-expression through fashion.

Rio Riera Arbogast is a freelance writer focused on how creative entrepreneurship impacts the Capital Region’s cultural landscape. You can follow them on Instagram and Twitter at @riorawrites.

Washington County Makers and Doers: CapNY Entrepreneurs

A constellation of small towns sprinkled across a largely rural landscape, Washington County prides itself on its attention to community. Creatives who call this region home draw inspiration from the county’s abundant natural beauty, relaxed pace of life and collaborative spirit.
A Cultural Heartbeat

Washington County makers and doers have a down to earth pride. Together, they’re shaping a distinctive cultural heartbeat. For Washington County creatives, strength lies in amazing folks embracing its infinite possibility.

Location: Salem

Stephinie Miner is a plant caretaker and herbal product maker. Her passion for making safe and natural herbal remedies led to the founding of Sweetbrier Farms five years ago. She envisioned a space for connecting people to the power of plants and wild places.

Her family of six spent two decades traveling with the Coast Guard. Then Miner and her husband Joe decided to lay down roots. Washington County offered everything they wanted: day trip access to nearby cities, abundant nature and quiet tranquility.

Sweetbrier Farms is situated on thirty-five acres of mostly wooded land in Salem. They grow two dozen varieties of medicinal herbs along with a sizable vegetable garden. The small orchard is cultivated through a blend of permaculture and biodynamic practices. Stephinie and Joe are careful to balance their human presence with that of resident wildlife. To do so, they reserve rough pasture during the summer for pollinators and forest animals.

The Sweetbrier catalogue mainstays include herbal tinctures, salves and organic soap featuring plants grown or wild-harvested on their land. The farm also runs a unique apothecary style CSA. Members receive a selection of seasonally curated herbal wellness goods to support their health. Stephinie and Joe are also in the process of constructing a workshop-guest cabin on their property.

Find Stephinie’s Sweetbrier Farm herbal products on her website https://sweetbrierfarms.com/. Look for them locally at the Cambridge Co-op in Cambridge.

Location: Cambridge

David Snider believes in art’s potential for individual and collective transformation. His commitment as Hubbard Hall’s Executive and Artistic Director derives from that foundation. With dual roles, he manages both the operational and creative dimensions of the institution. Snider is motivated by “feeling and seeing how the work affects people’s lives.”

Established in 1878 by Mary and Martin Hubbard, Hubbard Hall is a performance venue and community town square. The building proudly features one of the country’s few remaining operational 19th century vaudeville theaters.

The organization’s mission -– to develop, sustain and promote the cultural life of its rural community –- is evident in their year-round programming. Courses in the arts are available for folks of all ages and skill levels. Students from the high school drama club are coached and nurtured on the historic stage. Artists in residence share work in progress with Cambridge residents. From local emerging talent to renowned professionals such as composer Rupert Holmes and dancer Twyla Tharpe, Hubbard Hall holds space for passionate creatives. Other initiatives include Breaking Bread, a LGBTQIA+ monthly potluck fostering regional relationship building.

After thirteen years of living and working in Washington D.C., David and his family relocated to Cambridge. The town’s close knit social fabric and natural beauty captivated the Snider family. As the largest arts institution in Washington County, Snider knows Hubbard Hall carries both great responsibility and big opportunity. His efforts are a welcome contribution to the creative lifeblood of Washington County.

Location: Cambridge

Ashley McCuin’s artisanal bakery business, Coffee And, provides customers with comforting nourishment. The name, Coffee And, is a phrase from her partner’s grandmother, a short form for “coffee and a treat while chatting with a friend.” Ashley hopes her baked goods can encourage patrons to take a moment for self care and relaxation amidst the daily grind.

Grounded in nostalgic crowd favorites, Coffee And’s repertoire spans from classic to nouveau. Ashley’s Everything Bagel Scones include chunks of cream cheese and everything bagel topping. Kouign amanns – muffin shaped croissants topped with a sugar glaze – sit alongside stellar rye rolls.

Born and raised in Cambridge, Ashley returned to southern Washington County after a handful of years in Burlington, Vermont. She shares, “I know there’s a future here in these small towns. I walk down Main Street and imagine all the possibilities.” Ashley is also a strong advocate for small business. “Shopping local” cultivates a vibrant local economy and quality employment.

You’ll find Ashley’s Coffee And products on Fridays at the Cambridge Food Co-op in Cambridge and Iron Coffee in Hoosic Falls, as well as on Sunday at her farm stand located at the Cambridge Valley Farmers Market in Cambridge.

Location: Greenwich

Devin Bulger founded Comfort Food Community in 2014 to address food scarcity amongst low-income individuals and families in Washington County. Devin spent several years in Colorado engaging in homelessness advocacy work. Upon returning to his rural hometown of Greenwich he recognized an unmet need. Comfort Food Community supports low-income residents in a largely agricultural area with quality nourishment. The organization utilizes a multi-pronged approach in supporting county residents. Comfort Food has local pantries in Greenwich and Cossayuna. The popular community garden space located in the village of Greenwich provides connection and supplements the pantry shelves .

CFC’s food recovery initiative serves as its farm facing arm. In a collaborative effort, staff and employees collect farm fresh produce that would otherwise be composted or fed to animals. The produce is distributed through food pantries and directly to residents through a network of local partners. The community health component, in partnership with Hudson Headwaters Health Network and CDPHP, includes Food Farmacy and Produce Prescription programs. Devin appreciates how his work and personal life positively inform each other in a small town context.

Comfort Food Community is a prime example of how Washington County makers and doers play a role in sharing abundance. Devin’s work affirms for us what can be harvested when a valuable seed is planted in fertile ground.

Location: Coila

Rachel Bauscher’s Esoteric Energy Design blends her love of natural beauty and wearable art. Her residence in the hamlet of Coila is a stone’s throw from the village of Cambridge. The location allows her ample opportunity to collect the organic materials she lovingly incorporates into her work. Rachel might weave a robin feathers from a nearby maple into a pair of jewel-toned leather earrings. A quartz-veined stone from the Battenkill River and forgotten vintage beads from a second hand store find new life in a bracelet merging classic and contemporary.

One of Rachel’s favorite practices is designing custom jewelry. She likens the experience to pulling a tarot card specific to her client. The piece emerges, and the wearer feels a part of a collaborative process.

As a local who left the area and returned eight years ago, Rachel enjoys the generous landscape that Washington County offers her and her family of five. She derives inspiration directly from the elements. Her children have the opportunity to grow alongside the plant and animal life found right outside of their doorstep.

Rio Riera Arbogast is a freelance writer focused on how creative entrepreneurship impacts the Capital Region’s cultural landscape. You can follow them on Instagram and Twitter at @riorawrites.