The plant-based food industry has boomed in recent years with myco-protein chik’n and beet burgers that bleed, branded with names like Beyond and Impossible suggesting we’re scaling new heights. Hello, Meatless Mondays The pandemic only sharpened growth with renewed interest in health conscious eating, efforts to reduce animal consumption (hello, meatless Mondays), and awareness ofContinue reading “CapNY Eats: 5 Droolworthy Vegan/Vegetarian Restaurants”
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